Aroma, origin and roast
This espresso is a perfect balance of sweetness and fruitiness, with subtle notes of butter cookies and caramel. It is made from carefully selected Arabica beans from Central and South America, which give it pure and floral aromas. A blend with robusta beans from India adds to its unique character and rich flavor. The beans are roasted moderately to bring out their distinctive properties, and then finely ground to achieve a perfect texture for brewing.
This product is Rainforest Alliance certified.
The coffee ball
It is made exclusively of raw materials of vegetable origin.
The protective shell of CoffeeB is plant-based and can be composted.
It is primarily the protective coating that makes the coffee balls strong, without generating unnecessary waste.
One of its main components is alginate, a natural texture extracted from brown algae.
It is used in many foodstuffs for its gelling and thickening properties and its ability to form films.
The coffee ball is durable and can be handled like a capsule.
The coffee ball is free of allergens.
CoffeeB is :
100% CO2 compensated
100% compostable in your garden